This site will work and look better in a browser that supports web standards, but it is accessible to any browser or Internet device.

Alpha

Kanata Community Course

Mar 3 – May 18, 2004
All events are on Tuesday evenings, 6:20 - 9:30
except the weekend retreat and the introductory dinner (which is on a Wednesday.)
The following schedule may change...

Location: Mlacak Centre, Hall D
Return to the Ottawa and Eastern Ontario Alpha Web Site or Kanata Community Web Site

Talk 10 - How can I be filled with the Holy Spirit?
Talk 15 - How can I make the most of the rest of my life

Date	Topic	Master of Ceremonies	Worship Team	Head Cook	Menu
Wed Mar 3	Intro Dinner and Talk 1 - Christianity: boring, untrue and irrelevant?	Tony Copple	—	Brenda Desrochers	Bar-b-Q Chicken
March 16	Talk 2 - Who is Jesus?	Tony Copple	1	Ellen Odai	Lasagna
March 23	Talk 3 - Why did Jesus die?	Ethel Mahoney	2	Lynn Williams	Spaghetti
March 30	Talk 4 - How can I be sure of my faith?	Anastasie Xavier	1	Brenda Desrochers	Chicken & rice
April 6	Talk 5 - Why and how should I read the Bible? Address Change - Trinity Presbyterian Church	Lynn Williams	2	Brenda Desrochers	Sandwiches
April 13	Talk 6 - Why and How do I pray?	Anastasie Xavier	1	Maureen Sabourin	Chili
April 20	Talk 7 - How does God guide us?	Laurie-Ann Copple	2	Ruth-Ann Spargalo	Macaroni cheese
Holy Spirit Weekend Retreat at 61 Highmont Crt, Kanata From Friday April 23 to Saturday April 24, 2004
Friday April 23 6:30pm to 9:45pm	Supper, Talk 8 - Who is the Holy Spirit?	Tony	—	Cooking under the direction of Brenda and Laurie-Ann
Sat April 24 8:30am to 4:30pm	Talk 9 - What does the Holy Spirit do?	Tony		Cooking under the direction of Brenda and Laurie-Ann
April 27	Talk 11 - How can I resist Evil?	Dwight McDougall	1	Laurie-Ann	Lamb meat balls
May 4	Talk 12 - Why and how should we tell others?	Laurie-Ann	2	Jennifer Bulman	Ham & scalloped potatoes
May 11	Talk 13 - Does God heal today?	Brenda	1	Nancy Robertson	Beef curry
May 18	Talk 14 - What about the Church?	Tony Copple	2	Brenda & L-A	Pork tenderloin

Group	Leader	Co-Leader	Helper(s)
Red Team	Anastasie Xavier	Charles Johnson	Dwight McDougall
Blue Team	Tony Copple	Laurie-Ann Copple	Dorothy Curley, Barbara Gomes
Green Team	Ethel Mahoney	Brenda Mahoney	Mairi Egan
Orange Team	n/a	n/a	n/a

Set-up

Charles Johnson, Dorothy Curley, Mairi Egan, Joan Leinen, Ruth-Ann Spargalo, Kim David, Donna Burlock, Tony Copple

Reception

Marian Humphreys, Lynn Williams

Cooking Coordinators:

Brenda Desrochers
Special meals: Laurie-Ann Copple

Workship Teams

Team 1: Tony and Laurie-Ann

Team 2: Chris Rouffer and Ethel Mahoney

Registration:

Lynn Williams 592-5310 penhumpwill@magma.ca

Tips for Chefs

All cutlery & disposable plates are provided - don't bring.
You will not be doing salad & rolls.
Most cooks are "main course," some are "dessert," some are both. The Cooking Coordinators will allocate you.
Meal time is scheduled for 6:30pm.
Most cooks cook at home, then re-heat on site.
Ideally we would like you to come on the night to heat up and supervise your food, and eat with us. The excellent kitchen is available from 5:00 pm (no earlier please). However, if you cannot come on the night, food can be delivered to Laurie-Ann frozen, or we will pick-up. We are eternally grateful to you all. We of course reimburse you for all expenses.

This document has been prepared to follow W3C XHTML 1.0 Standards and may be viewed on all standards compliant browsers including WAP, audio browsers, and browsers designed for disabled individuals. Contact Tim Parris for Standards Compliant Web Design.